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The Confluence of Terroir and Technique: How Origin and Processing Forge Coffee's Flavor

Bean origin and processing method are intertwined, with origin providing the flavor precursors and processing shaping how those precursors are expressed into a unique taste profile.

Topic: Coffee Coffee, When, Comparing, Two, Coffees

Beyond Aroma: How Coffee Processing Shapes Your Drink's Mouthfeel

Processing methods subtly alter coffee's texture by influencing lipid content and foam stability, impacting mouthfeel even with similar flavor notes.

Topic: Coffee Coffee, Trying, Decide, Two, Coffees