The Art of the Clean Cup: Maintaining Your Beloved Tea Infuser and Teapot
A gentle, regular cleaning routine using mild soap and water, with occasional deep cleans for stubborn stains, ensures optimal tea flavor.
A gentle, regular cleaning routine using mild soap and water, with occasional deep cleans for stubborn stains, ensures optimal tea flavor.
Controlling cooling rate is key to maintaining ideal tea temperature and flavor, with rapid cooling showing promise for preserving quality.
Adapt your brewing technique for different water temperatures without a special kettle by understanding extraction dynamics and making informed adjustments.
Subtle changes in your pour-over technique can significantly unlock deeper flavors and aromatics in your coffee.