Beyond the Bean: Delicious Caffeine-Free Warm Beverages for Your Workday
Chai and herbal infusions offer satisfying warm, flavorful, and caffeine-free alternatives to coffee and black tea at most cafes.
Latest Questions
Browse the newest research-backed explanations across coffee and tea. Use the topic links on each card to dive deeper or switch to another language from the header.
Beyond the Bean: Discovering Satisfying Caffeine-Free Morning Rituals
Explore warming, caffeine-free alternatives for your morning ritual that offer a satisfying sensory experience, moving beyond coffee.
Beyond the Bean: Naturally Energizing Your Morning Brew
Enhance your morning coffee or tea's energizing effects by focusing on aroma, temperature, and brewing techniques, not just stimulants.
Beyond the Bean: Processing Methods for a Mellower Coffee Cup
Washed and naturally processed coffees, with their distinct fermentation approaches, can influence acidity levels for a smoother taste.
Beyond the Bean: The Perfect Morning Brew Pairing for Sustained Energy
Pair your morning coffee with nutrient-dense foods like those found in coffee co-products for lasting energy.
Beyond the Bin: Ingenious Second Lives for Coffee Grounds and Tea Leaves
Unlock the hidden potential of spent coffee grounds and tea leaves beyond composting for home and garden applications.
Beyond the Bin: Sustainable Sipping for the On-the-Go Coffee Lover
Embrace reusable cups and explore innovative uses for coffee byproducts to significantly cut down on disposable cup waste.
Beyond the Bloom: Mastering French Press for a Smooth, Bitter-Free Brew
Control grind size, water temperature, and coffee-to-water ratio for a balanced French press.
Beyond the Boiler: Mastering the Art of Brewing Vessel Preheating for Superior Coffee
Preheating your brewing vessel ensures thermal stability, leading to a more consistent extraction and a better-tasting cup of coffee.
Beyond the Brew: A Visual Guide to Coffee Strength
The color of your brewed coffee or tea is a simple, visual indicator of its strength and potential caffeine content.
Beyond the Brew: Harmonizing Tea with Savory and Sweet Companions
Thoughtful pairings elevate the tea-drinking experience, considering flavor profiles, aroma, and even the vessel.
Beyond the Brew: Preserving Your Coffee's Peak Flavor
To prevent coffee staleness, minimize exposure to oxygen, heat, and light, and store it in an airtight container.
Beyond the Brew: The Curious Case of Teacup Influence on Taste
The vessel matters: A teacup's design can subtly alter how we perceive tea's flavor, a nuance often overlooked.
Beyond the Brew: The Ritual of Preparing Your Daily Tea
The preparation of tea is more than just steeping; it's a ritual influenced by vessel, cultivar, and even the brewer's sensory perceptions.
Beyond the Brew: Unlocking the Horticultural Potential of Leftover Tea
Diluted leftover tea can nourish houseplants, benefiting their growth and soil health.
Beyond the Buzz: Innovative Ways to Brew Your Pre- and Post-Workout Rituals
Elevate your workouts with creative coffee and tea infusions, focusing on taste, function, and sustainability.
Beyond the Buzz: Navigating Coffee Overstimulation with Non-Food Strategies
When coffee leaves you feeling wired, engaging in mindful activities can help regulate your nervous system and promote calm.
Beyond the Buzz: Nourishing Your Afternoon Energy with Coffee's Companions
Replenish afternoon energy after coffee with nutrient-dense snacks like fruits or nuts.
Beyond the Buzz: Uncovering the Subtle Health Perks of Your Daily Brew
Your daily coffee or tea offers more than just hydration, potentially boosting cognitive function, metabolic health, and antioxidant defenses.
Beyond the Creamer: Unlocking Deeper Texture in Black Tea
A hint of certain fats, beyond milk, can dramatically alter black tea's body and mouthfeel.